Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cream cheese pound cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cream Cheese Pound Cake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cream Cheese Pound Cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cream cheese pound cake using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Pound Cake:
- Make ready cream cheese
- Prepare butter
- Get Crisco
- Take sugar
- Take eggs
- Make ready all purpose flour
- Take almond flavoring
Steps to make Cream Cheese Pound Cake:
- Preheat oven to 275°
- Cream butter, cream cheese, and Crisco
- Add sugar and mix well
- Add eggs and flour alternately and mix well
- Add almond flavoring and mix well.
- Spray bundt pan with Baker's Joy spray
- Pour cake mixture into pan and spread evenly
- Bake 90-120 minutes or until golden brown
- Enjoy!
So that’s going to wrap it up for this exceptional food cream cheese pound cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
