Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, southwest green bean casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Southwest Green Bean Casserole is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Southwest Green Bean Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have southwest green bean casserole using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Southwest Green Bean Casserole:
- Make ready Green Bean Casserole
- Take 1 can industrial sized can cut green beans
- Get 2 can mild rotel
- Prepare 3 can large cans of sliced mushrooms
- Take 2 jars of Prego Double Cheddar Cheese sauce
- Get 1 large bag of French Fried Onions
- Prepare 2 clove diced garlic
- Get 1 large red onion diced
Instructions to make Southwest Green Bean Casserole:
- Mix all ingredients together except green beans and fried onions. Place green beans in casserole dishes. I use two. Pour mixture over green beans and bake in preheated oven for 1 hour at 375° top with fried onions and bake another 15 minutes. Serve and enjoy
So that’s going to wrap this up with this special food southwest green bean casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
