Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, egg-free pound cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Egg-free Pound Cake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Egg-free Pound Cake is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook egg-free pound cake using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg-free Pound Cake:
- Take Pancake mix
- Get Milk
- Prepare Vegetable oil
- Get Sugar
Steps to make Egg-free Pound Cake:
- Preheat the oven to 180°C.
- Put all the ingredients into a bowl and mix well.
- Grease the pound cake tin with oil (not listed) and pour in the mixture from Step 2.
- Bake at 180℃ for 15-20 minutes. Poke a skewer through it to check if it's done.
So that is going to wrap this up with this exceptional food egg-free pound cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
