Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, creamy spicy bean dip. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Spicy Bean Dip is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Creamy Spicy Bean Dip is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy spicy bean dip using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Spicy Bean Dip:
- Take 2 1/2 cup pinto beans (drained)
- Get 3 oz cream cheese
- Prepare 1 1/2 tsp garlic powder
- Get 1 tsp onion powder
- Prepare 1/4 tsp ground cumin
- Make ready 1 1/2 tsp salt (or more to taste)
- Take 4 chile de arbol, chile japones or other spicy dried chile (stemmed; use more for spicy)
- Get 1 cup water
Instructions to make Creamy Spicy Bean Dip:
- In a small saucepan, bring the dried chiles and the cup of water to a boil. Reduce heat to low and simmer for 10 minutes.
- Add all ingredients to a blender or food processor, including the water used to boil the chiles. Purée until smooth.
- Serve the dip warm or cool with your favorite tortilla chips and garnished with your favorite toppings!
So that is going to wrap this up with this special food creamy spicy bean dip recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
