14/11/2020 17:27

Step-by-Step Guide to Make Homemade Stir fried kale 🥬

by Marguerite Santiago

Stir fried kale 🥬
Stir fried kale 🥬

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stir fried kale 🥬. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Stir fried kale 🥬 is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Stir fried kale 🥬 is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook stir fried kale 🥬 using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir fried kale 🥬:
  1. Take 5 handful kale
  2. Get 1 handful spinach
  3. Take half lime
  4. Get 1 spoon garlic and ginger paste
  5. Get sprinkle of white wine
  6. Make ready sprinkle of virgin olive oil
Steps to make Stir fried kale 🥬:
  1. Prepare kale by removing all stalk parts and chop the remaining leafy parts in smaller pieces. Dip the leafy parts in a big pot of cold water and wash them clean.
  2. Hear the pan with virgin olive oil, and throw prepared (clean and washed) kale, spanish in to the pan. Add a spoon of garlic ginger paste to it.
  3. Squeeze some lime on top and star stirring until the leafs shrink. When it’s almost done, give it a sprinkle of white wine before serve.

So that’s going to wrap this up for this special food stir fried kale 🥬 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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