10/07/2020 22:51

Simple Way to Make Homemade Pound Cake

by Millie Ryan

Pound Cake
Pound Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pound cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pound Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Pound Cake is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pound cake using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pound Cake:
  1. Prepare Presto Cake Flour
  2. Get Sugar
  3. Take Cream Cheese
  4. Get Butter (1 cup)
  5. Get Eggs
  6. Take Vanilla Extract
  7. Take Almond Extract (may use any extract flavor)
Instructions to make Pound Cake:
  1. Sit out cream cheese, butter and eggs to reach room temperature.
  2. Once items in step 1 reach room temp. mix cream cheese and butter completely.
  3. Add sugar and mix well.
  4. Add eggs and mix well.
  5. Sift flour into mixture and mix well (be sure to scrape the bottom and sides of bowl).
  6. Add vanilla and almond extracts.
  7. Mix Completely.
  8. Spray desired metal non-stick cake pan with non-stick spray. I use a bunt pan.
  9. Pour cake batter into cake pan and cook at 325 degrees for approximately 1 hour. I use a bunt cake pan
  10. Enjoy…

So that is going to wrap it up for this exceptional food pound cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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