Recipe of Favorite Honey Dijon Chicken with Baby Carrots & Potatoes

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, honey dijon chicken with baby carrots & potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Honey Dijon Chicken with Baby Carrots & Potatoes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Honey Dijon Chicken with Baby Carrots & Potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook honey dijon chicken with baby carrots & potatoes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey Dijon Chicken with Baby Carrots & Potatoes:

1. Take 4 Boneless Chicken Breasts
2. Make ready Baby Carrots
3. Make ready Potatoes
4. Take 2 Tablespoons Olive Oil
5. Make ready 3 Tablespoons Honey
6. Make ready 1 Tablespoon Dijon Mustard
7. Get 3 Cloves Garlic, Minced
8. Get 1/2 Teaspoon Dried Oregano
9. Get 1/2 Teaspoon Salt
10. Take 1/2 Teaspoon Black Pepper

Instructions to make Honey Dijon Chicken with Baby Carrots & Potatoes:

1. Preheat the oven to 400F
2. Whisk together 1 Tbsp of the olive oil with the honey, dijon musturd, salt, black pepper, and oregano.
3. Marinate the chicken breasts with the sauce. Don't use all the sauce because you will use it to spread over the carrots and the potatoes.
4. Cut up the baby carrots & the potatoes, and boil both in water with butter on the stove for about 25 mins. Once done spread the potatoes & the carrots on a pan lined with tin foil and with the rest of the sauce spread evenly over the vegetables.
5. Place the marinated chicken on top of the vegetables and then place in the oven and cook it for about 40 mins.

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