Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, salsa verde. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salsa Verde is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Salsa Verde is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook salsa verde using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salsa Verde:
- Make ready 3 tomatillo
- Prepare 1 Serrano pepper
- Get 1 cup yellow onion, chopped
- Prepare 1 tbsp garlic, minced
- Prepare 1/2 cup green bell pepper, chopped
- Get 1/2 cup cilantro, packed
- Get salt
- Prepare 2 tsp olive oil, extra virgin
- Get 1 tsp ground cumin
- Make ready 1/4 tsp ground black pepper
- Take 1/2 lime, juice
- Prepare 1/3 cup water
Instructions to make Salsa Verde:
- Preheat oven to broil.
- Place tomatillos and serrano pepper on a baking sheet and broil in the oven 5 inches below broil coils for 5 minutes on each side; until the tomatillos and serrano pepper blisters and blacken.
- In a high power blender add below ingredients and blend on high until the texture is a puree. You should have roughly 2 cups of Salsa Verde when done, and serve!
So that is going to wrap it up for this special food salsa verde recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
