Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pound Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pound Cake is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have pound cake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pound Cake:
- Get butter (softened)
- Take sugar (split)
- Get eggs (split whites and yolks)
- Get vanilla
- Make ready almond extract
- Get bourbon/whiskey
- Take flour
- Take Your choice of frosting
Instructions to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.
So that’s going to wrap it up with this special food pound cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
