Simple Way to Prepare Quick Loaded Mashed Potatoes
by Ola Nunez
Loaded Mashed Potatoes
Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, loaded mashed potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Loaded Mashed Potatoes is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Loaded Mashed Potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have loaded mashed potatoes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Mashed Potatoes:
Make ready 5 lb Potatoes cut and peeled (you can leave skins on if desired)
Take 1 cup Sour Cream
Get 1/2 cup Milk
Prepare 4 tbsp Butter
Take 1/2 lb Bacon cooked and crumbled (you can also use about 5 oz. bacon bits if you are looking for simplicity)
Take 3 Green Onions finely chopped
Get 3 cup shredded cheddar cheese (I like to use sharp cheddar)
Take 1 Salt and Pepper to taste ( I like to use a lot of both!)
Steps to make Loaded Mashed Potatoes:
Once the potatoes are chopped into like size pieces and peeled as desired, place in cold water and bring to boil. After about 10 minutes of boiling use a fork or knife to check if the potatoes are tender.
Drain potatoes and place in a large mixing bowl.
Add sour cream, milk, and butter to the potatoes . Mix with an electric mixer until potatoes are smooth and creamy.
Stir in chopped chives, 2 cups of cheese, and bacon. Add salt and pepper.
Layer the potato mixture in a 3 qt. Baking dish and top with the remaining cheese.
Bake uncovered in the oven for 30 minutes at 350°F.
So that is going to wrap it up with this exceptional food loaded mashed potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!