Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kales and spinach. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Kales and spinach is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Kales and spinach is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook kales and spinach using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kales and spinach:
- Take Kales
- Prepare Spinach
- Take Salt
- Prepare Onions
- Make ready Oil
Steps to make Kales and spinach:
- Wash the vegetables and cut them
- Set your vegetables aside, slice your onions,place a clean sufuria on heat and add cooking oil
- When the oil is ready add onions and let them fry till done
- Add the vegetables, add salt, let it cook for some minutes then turn it and let it cook for 5minutes then serve
- I served mine with ugali and milk
So that is going to wrap this up with this exceptional food kales and spinach recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
