23/07/2020 18:56

Simple Way to Prepare Any-night-of-the-week Potato and Mushroom Napoleon's

by Raymond Johnston

Potato and Mushroom Napoleon's
Potato and Mushroom Napoleon's

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato and mushroom napoleon's. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato and Mushroom Napoleon's is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato and Mushroom Napoleon's is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have potato and mushroom napoleon's using 18 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Potato and Mushroom Napoleon's:
  1. Make ready For Potatoes
  2. Prepare 1 pound red potatoes
  3. Make ready about 1/4 cup olive oil (I used chili infused)
  4. Get 2 tablespoons butter, melted
  5. Get 1 teaspoon cajun seasoning
  6. Prepare For Mushroom Filling
  7. Make ready 2 tablespoons butter
  8. Prepare 8 ounces button mushrooms, thinly slrced
  9. Take 1/4 cup chopped red onion
  10. Prepare 3 garlic cloves, minced
  11. Take 1/2 cup chicken broth
  12. Take 1/4 cup heavy cream
  13. Prepare to taste salt and pepper
  14. Get 1/2 teaspoon cajun seasoning
  15. Make ready 1/4 teaspoon italian seasoning blend
  16. Prepare 1/4 cup fresh grated romano cheese
  17. Prepare For Garnish
  18. Prepare 2 green onions, sliced
Steps to make Potato and Mushroom Napoleon's:
  1. MAKE Potato Slices
  2. Slice potatos about 1/4 inch thick
  3. Preheat the oven to 400. Line a baking sheet with parchment paper
  4. Combine oil, butter and cajun seasoning in a large bowl and add potato slices and coat both sides
  5. Place potatoes on prepared pan and roast until holden and tender, about 35 to 40 minutes
  6. Make Filling
  7. Melt butter in a skillet, add mushrooms, omions and garlic, season with salt and pepper and cook until soft
  8. Add chicken broth, cream, cajun seasoni g and itslian seasoning and reduce by about 1/2
  9. Assemble Napoleon
  10. On each individual plate place a potatoe slice
  11. Add a sprinkle of romano cheese
  12. Add some mushroom sauce
  13. Top with another potato slice, cheese and sauce and layer to make 4 even napoleons. Topping the top with romano cheese
  14. Garnish with green onions

So that is going to wrap it up with this special food potato and mushroom napoleon's recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 10.000 homemade recipes for next from global cooking community. All Rights Reserved.

close