Simple Way to Make Any-night-of-the-week Bean And Rice Stuffed Peppers (vegetarian)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bean and rice stuffed peppers (vegetarian). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bean And Rice Stuffed Peppers (vegetarian) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Bean And Rice Stuffed Peppers (vegetarian) is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have bean and rice stuffed peppers (vegetarian) using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bean And Rice Stuffed Peppers (vegetarian):

1. Prepare Green peppers
2. Make ready Brown rice
3. Prepare Black beans, drained
4. Take Chili-ready diced tomatoes, 14oz
5. Take Shredded Mexican blend cheese
6. Take Shallots, diced
7. Prepare Minced garlic
8. Get Olive oil
9. Get Lime
10. Prepare Fresh cilantro
11. Get Garlic salt
12. Take Chili powder
13. Prepare Cumin
14. Prepare Fajita seasoning (optional)

Steps to make Bean And Rice Stuffed Peppers (vegetarian):

1. Cut off tops of peppers and remove seeds. Boil peppers in large pot of water for 3 minutes. Remove and let cool.
2. Heat oil in a skillet. Sauté shallots and garlic for about 5 minutes.
3. Combine rice, shallot mixture, beans, tomatoes, cilantro, spices and juice from one lime. Add half of the cheese. Mix.
4. Stuff mixture into peppers. Top each pepper with cheese. Bake in a foil-lined dish at 350°F for 15 minutes or until cheese melted and bubbly. Remove, let cool 5 minutes and enjoy!

So that’s going to wrap this up with this exceptional food bean and rice stuffed peppers (vegetarian) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!