Step-by-Step Guide to Make Homemade Squash and Green Beans

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, squash and green beans. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Squash and Green Beans is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Squash and Green Beans is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have squash and green beans using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Squash and Green Beans:

1. Prepare Squash (however many you want)
2. Take Green beans (again, you determine quantity. I like to have balanced amounts)
3. Take Garlic (I used 3 small cloves, but it's really about how strong you want the flavor)
4. Prepare Salt
5. Make ready Cumin
6. Take Oil (whatever kind you have on hand)

Instructions to make Squash and Green Beans:

1. Cut up squash and green beans to whatever size you prefer (bigger chunks cook more slowly).
2. Chop up garlic. I like mine minced so I eat it with the veggies without it being obvious in my mouth.
3. Put some oil in pan and throw the garlic in so as the oil heats up, it brings out the garlic smell.
4. I also added the cumin to the garlic/oil mix, but you can also add it later with the salt.
5. When the garlic is sizzling in the oil, put in squash and green beans. If it looks too dry, add some water and put on the lid so it'll cook and steam at the same time.
6. Open lid and stir from time to time. Also feel free to taste test the doneness.
7. When it looks almost done, add salt and cumin or whatever other spices you like and mix it up.
8. EAT!

So that is going to wrap it up for this special food squash and green beans recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!