Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sweet potato veggie bowl. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet Potato Veggie Bowl is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Sweet Potato Veggie Bowl is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sweet potato veggie bowl using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Veggie Bowl:
- Take small to medium sweet potatoes
- Take cooked quinoa
- Take Broccoli
- Take Spinach
- Prepare Kale
- Make ready Onion
- Get Canned chickpeas
- Prepare Boursin cheese
- Make ready avocado
Steps to make Sweet Potato Veggie Bowl:
- Drizzle with olive oil and lightly season sweet potatoes.
- Cook in oven on 400-425° for 25-30 minutes.
- Cook quinoa per instruction. I used a 1:2 bone broth the vegetable broth ratio to cook quinoa for flavor.
- While potatoes cook, sauté other vegetables with butter.
- Let cooked potatoes cool, cut in half.
- Put one potato each in two containers.
- Coat potatoes with Boursin cheese.
- Add quinoa 1/8-1/4 cup each.
- Top with cooked vegetables.
- Serve with avocado.
So that’s going to wrap it up with this special food sweet potato veggie bowl recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
