Step-by-Step Guide to Make Perfect Green Bean Casserole

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, green bean casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Green Bean Casserole is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Green Bean Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.

Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Classic Green Bean Casserole is one of those Thanksgiving recipes that you don't need to reinvent. It's absolutely perfect just the way it is.

To begin with this recipe, we have to prepare a few components. You can have green bean casserole using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Casserole:

1. Prepare 2 lb frozen green beans
2. Take 4 tbsp butter divided
3. Get 2 tbsp flour
4. Get 1 tsp salt
5. Prepare 1/4 tsp pepper
6. Get 1 tsp sugar
7. Get 1/2 tsp dried minced onion
8. Make ready 1 cup sour cream
9. Make ready 8 oz shredded cheddar cheese
10. Make ready 1/2 cup crushed corn flakes

Classic green bean casserole with fried onion topping, from scratch! But over the years, I have come to expect more from my green bean casserole than just opening up a few. Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult.

Instructions to make Green Bean Casserole:

1. Cook green beans for 45 minutes; drain well
2. In saucepan melt 3 tablespoons butter. Stir in flour, salt,pepper, sugar and onion;
3. Cook on medium heat until mixture becomes bubbly.
4. Remove from heat and add sour cream
5. Fold in the green beans and mix well.
6. Pour into greased 9x13 casserole dish
7. Cover with cheddar cheese.
8. Melt remaining 1 tablespoon of butter and mix with crushed cornflakes. Put on top of casserole.
9. Bake at 350°F for 30 minutes

Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. For this recipe, I ditched the. Green Bean Casserole has been a family favorite for millions of happy Thanksgiving diners for decades. Even now as we go to other family holiday get togethers with extended family.

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