Recipe of Ultimate Portuguese Linguica and Green Beans

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, portuguese linguica and green beans. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Linguica is a spicy Portuguese sausage and can be found in specialty markets, some chain markets or online at such places as Gaspars.com. Bean lovers may want more, but it was perfect for us. Great recipe for Portuguese Linguica and Green Beans. Another Portuguese classic that momma bear used to make for the family (she still does when I visit) it's spicy, warm, flavourful,healthy.

Portuguese Linguica and Green Beans is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Portuguese Linguica and Green Beans is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have portuguese linguica and green beans using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Portuguese Linguica and Green Beans:

1. Get 1 Smoke Portuguese Linguica sausage,chopped in large 1 inch pieces
2. Get 3 large potatoes, skin removed and diced medium-large pieces
3. Take 1 tbsp tomato paste
4. Take 1 onion, chopped
5. Prepare 2 clove garlic, sliced super thin (or minced)
6. Make ready 1 can diced tomatoes (796 ml)
7. Take 1 tsp Portuguese Pimenta pepper (or .5tsp cayenne and .5tsp paprika) or more if you like it a lil spicier
8. Get salt and pepper
9. Prepare 1 tsp olive oil, extra virgin
10. Take 3 cup Fresh green beans (ends removed and cut in half)
11. Make ready water (enough to just cover everything)

This is the time of year my dad put together a big lunch for his customers, farmers and ranchers. Now, add the raw green beans and keep turning them over until they are all coated. Portuguese Beans with Linguica are a spicy kin to American Pork and Beans. This recipe came courtesy of my cousin who is half Portuguese on the other side.

Steps to make Portuguese Linguica and Green Beans:

1. In a pot, heat olive oil and Sautee onion and garlic until translucent.
2. Add your chorico, Portuguese pepper (or cayenne and paprika mix) and tomato paste. Cook 2 min.
3. Add your potatoes and diced tomatoes (including liquid). Cook 5 min.
4. Add just enough water to cover everything. Bring to boil and cook over medium heat for about 15-20 min until the potatoes are about 3/4 cooked. Season with salt and pepper.
5. Add your green beans, let everything come to boil and cook until potatoes are done and green beans are cooked but still a tad crisp (you can cook until green beans don't have crispness, but it's always nice when fresh veggies retain their crunch)
6. Serve with Portuguese buns for dipping or any crusty bread (I could literally drink this soup/stew broth!)
7. NOTE/Optional: when you add the green beans you could also Crack an egg on top.. the spicy liquid will cook the egg through and it's yumm-o !

Portuguese Beans with Linguica are a spicy kin to American Pork and Beans. This recipe came courtesy of my cousin who is half Portuguese on the other side. We share French ancestry on the other side, though our descendants were from the Basque region so still pretty close to Spain and. Linguica is a deliciously fatty and slightly spicy sausage of Portuguese and Brazilian origin. Here we use it as the major flavoring component of a lentils.

So that is going to wrap this up for this exceptional food portuguese linguica and green beans recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!