Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried green beans with scrumbled eggs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fried Green Beans with Scrumbled Eggs is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Fried Green Beans with Scrumbled Eggs is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Green Beans with Scrumbled Eggs:
- Take 1/2 oz green beans
- Make ready 3 clove onion, chopped
- Prepare 2 eggs
- Take 1 tsp salt
- Prepare 1/2 tsp sugar
- Get 3 tbsp margarine for scrambled eggs
- Take 3 tbsp margarine to fry
Steps to make Fried Green Beans with Scrumbled Eggs:
- Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
- Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
- Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
- Serve with warm white rice while it is still hot.
So that’s going to wrap it up with this special food fried green beans with scrumbled eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
