02/07/2020 21:48

How to Prepare Any-night-of-the-week Chicken gizzards stewed in sour cream

by Rosetta Holmes

Chicken gizzards stewed in sour cream
Chicken gizzards stewed in sour cream

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken gizzards stewed in sour cream. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken gizzards stewed in sour cream is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chicken gizzards stewed in sour cream is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken gizzards stewed in sour cream using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken gizzards stewed in sour cream:
  1. Make ready 500 gr Chicken gizzards
  2. Prepare 2 pcs Onions
  3. Get 1 pc Carrot
  4. Prepare 1 cup Sour Cream
  5. Prepare Tomato paste 1 tb.s
  6. Get Ground Cinnamon 1 t.s
  7. Prepare Ground Nutmeg 1/4 t.s
  8. Get Ground Cloves 1/4 t.s
  9. Get Salt
  10. Prepare Pepper
  11. Take leaf Bay
  12. Make ready Vegetable oil
  13. Prepare Fresh dill
Instructions to make Chicken gizzards stewed in sour cream:
  1. Clean and wash chicken gizzards, put in the pot with cold water. After water start to boil add some salt and bay leaf and and boil for about 75 minutes on small fire - Cut the Onions into half rings. - Carrots grate on a coarse grater. - Boiled chicken gizzards cut into 2-3 pieces each.
  2. On a heated pan pour vegetable oil, put the onions and carrots and fry onion until transparent. Add chopped gizzards to the onions and carrots. - Add the sour cream and one spoon of tomato paste, ground cinnamon, ground nutmeg, ground cloves. Season with salt and pepper. Cover and simmer on low heat for about 15 minutes. - Sprinkle with finely chopped dill when served.
  3. Video with my cooking https://youtu.be/A1hpXs8YNPI?sub_confirmation=1

So that is going to wrap it up with this special food chicken gizzards stewed in sour cream recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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