11/09/2020 21:55

Recipe of Homemade Brad's mashed potato casserole

by Lura Castillo

Brad's mashed potato casserole
Brad's mashed potato casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, brad's mashed potato casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Brad's mashed potato casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Brad's mashed potato casserole is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook brad's mashed potato casserole using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's mashed potato casserole:
  1. Take 6 med youkon gold potatoes
  2. Make ready 16 Oz sour cream
  3. Take 2 tbs butter
  4. Get 3 cups shredded cheddar, divided
  5. Make ready 1 tsp garlic powder
  6. Take 1 tsp dry mustard
  7. Prepare 1/2 tsp white pepper
  8. Make ready 1 tsp granulated chicken bouillon
  9. Take 2 cups crunched sour cream and onion potato chips
Steps to make Brad's mashed potato casserole:
  1. Wash and cube potatoes, skin on.
  2. Boil in 6 qts water until tender. Drain.
  3. Combine rest of ingredients in potatoes except cheese and chips.
  4. When well combined, fold in 3/4 c shredded cheese.
  5. Place in a LG casserole pan. Top with remaining cheese. Cover with crushed chips.
  6. Bake at 350 until chips are golden brown. 20-25 minutes. Serve immediately. Enjoy.

So that’s going to wrap it up for this exceptional food brad's mashed potato casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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