Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, corkscrew baked soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Corkscrew Baked Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Corkscrew Baked Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Corkscrew Baked Soup:
Make ready Pasta
Take butter
Take salt
Prepare corkscrew pasta
Prepare water
Make ready Potatoes
Prepare package/ envelope of instant mashed potatoes
Prepare homemade mashed potatoes
Make ready Breadcrumbs
Get breadcrumbs
Make ready melted butter
Make ready granulated garlic powder
Make ready Cheeses
Take shredded mild cheddar cheese
Make ready shredded white extra sharp cheddar cheese
Take shredded mozzarella cheese
Make ready Beef
Make ready ground chuck
Take sliced green olives
Take large onion diced
Get jar spaghetti sauce I have a picture below
Make ready Garnish
Make ready chopped parsley
Steps to make Corkscrew Baked Soup:
Add salt to the water and boil.
Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
Preheat the oven 400 degrees Fahrenheit.
Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
Take the spaghetti sauce.
Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
Add the meat sauce and shred the white cheese
Cover the top well using the mozzarella and white cheese.
Mine was full so I put a surprise pan under the deep pan.
Bake in the oven. Let rest for 15 minutes.
Serve I hope you enjoy!!
So that is going to wrap it up for this special food corkscrew baked soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!