Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet potato hash. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet Potato Hash is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sweet Potato Hash is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet potato hash using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Hash:
- Make ready 2 sweet potatoes
- Take 1 cup shredded Brussels sprouts
- Get 1/2 red onion
- Get 1/4 green pepper
- Prepare 4 eggs
- Get to taste Salt & pepper
- Get 2 Tbsp olive oil
- Take 1 Tbsp minced garlic
- Get chopped cilantro
Instructions to make Sweet Potato Hash:
- Cut sweet potato into 1 inch cubes and place in a pan with 1 tbsp of oil and just enough water to cover the bottom of the pan. Salt to taste and cover. Cook over low heat until potatoes soften.
- While potatoes are cooking. Dice up vegetables. Once potatoes are soft add 1 table of oil, onion, peppers, garlic and Brussels sprouts and turn up the heat to med so vegetables can cook. Season to taste.
- Once vegetables begin to brown make 4 holes in the pot and crack eggs in them. Add a little water to create steam and cover until eggs are cooked but yoke is still runny. Garnish with cilantro and serve with avocado.
So that’s going to wrap it up with this exceptional food sweet potato hash recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
