Steps to Make Quick Corkscrew Baked Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, corkscrew baked soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Corkscrew Baked Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Corkscrew Baked Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Corkscrew Baked Soup:

1. Prepare Pasta
2. Make ready 1/2 stick butter
3. Make ready 1 tablespoon salt
4. Take 1 pound corkscrew pasta
5. Make ready 1-1/2 quarts water
6. Get Potatoes
7. Prepare 1 package/ envelope of instant mashed potatoes
8. Get 2 cup homemade mashed potatoes
9. Make ready Breadcrumbs
10. Prepare 1 cup breadcrumbs
11. Make ready 1/2 cup melted butter
12. Make ready 2 teaspoon granulated garlic powder
13. Take Cheeses
14. Make ready 2 cup shredded mild cheddar cheese
15. Make ready 1 pound shredded white extra sharp cheddar cheese
16. Make ready 2 cup shredded mozzarella cheese
17. Make ready Beef
18. Prepare 2-1/2 pound ground chuck
19. Take 3/4 cup sliced green olives
20. Make ready 1 large onion diced
21. Prepare 16 ounces jar spaghetti sauce I have a picture below
22. Make ready Garnish
23. Make ready To taste chopped parsley

Instructions to make Corkscrew Baked Soup:

1. Add salt to the water and boil.
2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
3. Preheat the oven 400 degrees Fahrenheit.
4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
5. Take the spaghetti sauce.
6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
8. Add the meat sauce and shred the white cheese
9. Cover the top well using the mozzarella and white cheese.
10. Mine was full so I put a surprise pan under the deep pan.
11. Bake in the oven. Let rest for 15 minutes.
12. Serve I hope you enjoy!!

So that is going to wrap it up for this special food corkscrew baked soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!