Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Muffins is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Banana Muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana Muffins:
- Make ready all purpose flour
- Prepare baking powder
- Make ready baking soda
- Prepare salt
- Get large bananas mashed
- Take sugar
- Get egg
- Take melted butter
Instructions to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that is going to wrap it up with this special food banana muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
