Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Bread is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have banana bread using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
Prepare 125 g butter, softened
Prepare 1 cup (175 g) brown sugar
Make ready 1 teaspoon vanilla extract
Take 2 eggs
Prepare 2 cups (500 g) mashed banana
Prepare 1 3/4 cups (255 g) plain flour, sifted
Make ready 1 teaspoon baking powder, sifted
Prepare 1 teaspoon bicarbonate of (baking) soda
Get 1 teaspoon ground cinnamon
Take 1/3 cup (115 g) golden syrup
Get 1 cup (95 g) walnuts
Instructions to make Banana Bread:
Preheat oven to 160°C and line a 1x 26cm x 11cm (2.5 litre-capacity) loaf tin with baking paper; or in my case two smaller tins
Place the butter, sugar and vanilla in an electric mixer and beat for 8–10 minutes or until pale and creamy
Scrape down the sides of the bowl. Gradually add the eggs and beat well to combine
Add the banana, flour, baking powder, bicarbonate of soda, cinnamon, golden syrup and walnuts and stir to combine.
Spoon the mixture into the tin/s and bake for 60–65 minutes or until cooked when tested with a skewer
Cool in the tin/s for 20 minutes before turning out onto a wire rack to cool completely
So that’s going to wrap it up with this exceptional food banana bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!