Recipe of Favorite Tom Ka. Soup my version

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tom ka. soup my version. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tom Ka. Soup my version is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Tom Ka. Soup my version is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have tom ka. soup my version using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tom Ka. Soup my version:

1. Prepare med shrimp peeled @ deveined
2. Take Thai red curry paste
3. Prepare baby corn 15 Oz can
4. Prepare unsweetened coconut milk 14 oz
5. Get carrot med. sliced thin
6. Prepare Swanson Thai ginger broth 32 oz
7. Get mixed mushrooms, use half, add more as needed
8. Make ready sugar add more to taste
9. Take chopped cilantro
10. Take limes zested. and juiced
11. Take salt to taste
12. Make ready coconut oil

Steps to make Tom Ka. Soup my version:

1. Saute carrot with oil 5 minutes
2. Add mushrooms saute for 3 minutes, add baby corn.
3. Add broth, red curry paste, sugar,lime juice and zest. Bring to a boil. Turn heat down, simmer for 20 minutes.
4. Add coconut milk, shrimp, bring back to a boil, add cilantro, stir and turn off heat, put a lid on it. Wait 5 minutes. The shrimp will be perfect. Enjoy!

So that is going to wrap this up with this special food tom ka. soup my version recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!