Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, quick green beans. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Quick Green Beans is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Quick Green Beans is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook quick green beans using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick Green Beans:
- Get 1 lb frozen green beans
- Prepare 1 stick butter
- Make ready 4 clove garlic; minced
- Make ready 1/2 cup grated parmesan
Instructions to make Quick Green Beans:
- Cover frozen beans in water and boil for one minute. Drain.
- Melt butter slowly and add garlic. Sweat on low heat until garlic is fragrant. Add beans. Add salt and pepper.
- When beans are tender add cheese and toss quickly.
- Variations; Bacon, shallots, onion, horseradish, parsley, mustard, gruyere, cheddar, cream of celery/chicken/mushroom, diced mushrooms, habanero, jalapeno, mustard, vinegar, cayenne, paprika
So that’s going to wrap this up for this exceptional food quick green beans recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
