How to Make Award-winning Brenda's Twice Baked Mashed Potatoes

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, brenda's twice baked mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Brenda's Twice Baked Mashed Potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Brenda's Twice Baked Mashed Potatoes is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook brenda's twice baked mashed potatoes using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brenda's Twice Baked Mashed Potatoes:

1. Prepare -7 medium-large potatoes
2. Get butter
3. Make ready milk
4. Make ready sour cream
5. Get bacon, chopped
6. Get shredded cheddar cheese
7. Take green onions, chopped
8. Take salt and pepper to taste

Steps to make Brenda's Twice Baked Mashed Potatoes:

1. Cut potatoes into 1 inch chunks and boil till soft.
2. Add butter and milk and mix with electric mixer till smooth.
3. Stir in sour cream, 1 cup bacon, 1 cup cheese, most of green onions (you want to save a bit of each of the cheese, bacon and onions to top with).
4. Spoon into a 13x9 baking dish sprayed with butter Pam.
5. Top with remaining bacon, cheese and onions.
6. Bake at 350°F for 20 minutes.

So that’s going to wrap this up for this exceptional food brenda's twice baked mashed potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!