20/10/2020 16:45

Steps to Make Favorite Chinese Style Green Beans With Ground Pork

by Scott Weber

Chinese Style Green Beans With Ground Pork
Chinese Style Green Beans With Ground Pork

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chinese style green beans with ground pork. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chinese Style Green Beans With Ground Pork is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chinese Style Green Beans With Ground Pork is something which I’ve loved my whole life.

Filipino & Asian Food FUSION COOKING I am a Freelance Hairstylist based in Hong Kong and yet, cooking is also my passion. My family's love for spicy foods. This Chinese green bean stir-fry may seem simple, but it's truly delicious! We wok sear the green beans for flavor and stir-fry with crispy ground pork.

To get started with this recipe, we must prepare a few components. You can cook chinese style green beans with ground pork using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chinese Style Green Beans With Ground Pork:
  1. Prepare 300 g Green Beans
  2. Get 250 g Ground Pork / Beef
  3. Prepare 8 Cloves Garlic
  4. Take 1 Tbsp Butter
  5. Get For The Sauce Mix :
  6. Prepare 5 Tbsp Sweet Soysauce
  7. Make ready 1 Tbsp Worcesteshire Sauce
  8. Prepare 1 Tbsp Light Soysauce
  9. Get 2 Tbsp Granulated Sugar
  10. Take 1/2 Tsp Salt
  11. Get 1/2 Tsp White Pepper
  12. Get 50 ml Water

In a small bowl, combine the ground pork with salt and black. In this day and age, I expect some people to dry fry the green beans in a hot skillet, but deep frying them quickly Turn heat back up to medium high; crumble ground pork into the seasonings in the wok and stir fry, breaking up large lumps, until the meat no longer is pink. Stir fried green beans are the best example of the magic power of Chinese cooking. Create a healthy dish using the minimum amount of protein and bring yourself the greatest satisfaction.

Instructions to make Chinese Style Green Beans With Ground Pork:
  1. Please Support Me By Visiting, Comment, Like & Subscribe to My Channel if You Like This Recipe & For More Recipe… ^_^ https://youtu.be/Lh8g9HUXqIo
  2. 1st, In A Beaker / Bowl, Add 5 Tbsp of Sweet Soysauce, 1 Tbsp of Worcesteshire Sauce, 1 Tbsp of Light Soysauce, 2 Tbsp Granulated Sugar, 1/2 Tsp Salt, 1/2 Tsp White Pepper (Ground), And 50ml of Water. Mix Well
  3. Heat Palm Oil For Frying the Green Beans, If You Prefer Olive Oil, Just Go for It… Just Minced The Garlic While You Heating the Oil.
  4. After The Oil Is Hot Enough, Fry The Green Beans. But Dont Fry it to Long, Because you Dont Want it to Turn Brown And Crispy. Just 20-25 Second And Its Done.
  5. Drain the Green Beans Using a Strainer, Or Paper Towel to Absorb the Oil. But Make Sure You Drain The Excess Oil As Much as Posible.
  6. Prepare Your Pan / Wok, Heat Around 1 Tbsp of Olive Oil & 1 Tbsp of Unsalted Butter, Let The Butter Incorporated With the Oil. And Add The Pork / Beef, Stir It Occasionaly so the Pork Doesn't Stick to the Pan (If You Use Stainless Steel Wok Like Me).
  7. Make A Room In The Pan For Extra Olive Oil & Garlic. After Adding the Garlic, Stir it With the Pork.
  8. After The Pork Turn Brown, Pour Your Sauce Mix Into The Pan, And Stir. Bring it to a Simmer so the Sauce Can Deglazed the Pan With Lots of Flavour From the Pork That Stick In The Pan. Reduce The Sauce.
  9. Now The Pork Sauce Is Ready, You Can Toss The Green Beans Into The Pan, Or You Can Just Arrange The Beans In The Plate And Pour The Pork Sauce Over The Top Of The Green Beans.
  10. I Hope You Enjoy This Recipe… ^_^

Stir fried green beans are the best example of the magic power of Chinese cooking. Create a healthy dish using the minimum amount of protein and bring yourself the greatest satisfaction. Cook until it starts to sizzle. Cook and stir until the surface is cooked. Fresh green beans are blistered in hot oil, then served in a spicy hot Asian-style ground pork sauce.

So that is going to wrap this up for this exceptional food chinese style green beans with ground pork recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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