Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, tomatoes, corn, and green beans. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tomatoes, Corn, and Green Beans is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Tomatoes, Corn, and Green Beans is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have tomatoes, corn, and green beans using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tomatoes, Corn, and Green Beans:
- Make ready To taste salt
- Get 15 ounces diced tomatoes
- Get 2 whole ears of corn
- Prepare To taste ground white pepper
- Prepare To taste red wine vinegar optional
- Take 1 pound whole green beans
Instructions to make Tomatoes, Corn, and Green Beans:
- Remove corn from the cob. Add green beans to the skillet with melted butter. Saute for 15 minutes and add the corn. I used frozen green beans. Add some salt and pepper.
- Add the tomatoes add seasonings to taste cover and simmer for 20 minutes. Check because liquids will be absorbed and also evaporate. Serve add red wine vinegar if desired. I hope you enjoy!!!
So that’s going to wrap this up with this exceptional food tomatoes, corn, and green beans recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
