Recipe of Favorite Loaded Mashed Potatoes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, loaded mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Loaded Mashed Potatoes is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Loaded Mashed Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have loaded mashed potatoes using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Mashed Potatoes:

1. Get 6 lbs Red Potatoes
2. Get 3 Sticks Butter
3. Take 3/4 Cup Fresh Minced Chives
4. Take 2 Cups Sour Cream
5. Get 1-1/2 Cups Whole Milk
6. Take 8 Strips Pre-Cooked Bacon
7. Make ready 1/2 Cup Shredded Cheddar
8. Take 2 Tbsp Garlic Powder
9. Prepare 2 Tbsp Salt
10. Get 1 Tbsp Pepper

Instructions to make Loaded Mashed Potatoes:

1. Peel Potatoes and put in extra large stock pot
2. Fill pot with water up to 2 inches above potatoes
3. Bring water to boil and boil potatoes for 25-30 minutes
4. Strain water and put potatoes into extra large mixing bowl and mash with potato masher
5. Cut butter into potatoes and continue mashing until butter has melted and combined
6. Pour in milk and mix with masher
7. Use hand mixer to blend potatoes smooth
8. Add Sour Cream and Chives and mix with hand mixer
9. Add Salt, Pepper and Garlic Powder and mix with hand mixer
10. Transfer contents to large casserole dish
11. Chop bacon slices and top potatoes with Cheese then bacon
12. Bake casserole at 350 for 15-20 minutes
13. Allow to cool before serving

So that is going to wrap this up with this special food loaded mashed potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!