Step-by-Step Guide to Prepare Favorite Stuffed peppers

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed peppers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed peppers is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Stuffed peppers is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed peppers:

1. Get lean beef hamburger
2. Make ready onion, chopped
3. Get pepper
4. Get basmati rice (or reg. rice)
5. Take tomato juice
6. Make ready ground black pepper
7. Get garlic powder
8. Get soy sauce

Steps to make Stuffed peppers:

1. In a large skillet cook lean ground beef (remove fat is necessary) add chopped onions, dash of black pepper, table spoon of garlic powder, couple dashes of soy sauce until fully cooked.
2. While beef if cooking, cut the tops of all peppers and remove seeds.
3. In a large cooking pot add 1can of tomato juice heat over medium temperature.
4. When beef is fully cooked, add rice and mix. Make sure stovetop is off while doing this.
5. Fill each peppers with beef and rice mixture. If you have mixture left over, add it to the pot to make soup with it later.
6. Once all peppers are filled add them to the pot. If they tip over cut the bottom to level them.
7. Add the remaining can of tomato juice until it covers the peppers almost to the top. Cook for about an hour or so depending on stovetops.

So that’s going to wrap this up for this special food stuffed peppers recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!