Step-by-Step Guide to Make Quick Cinnamon Sugar Almonds

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cinnamon sugar almonds. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Sugar Almonds is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Cinnamon Sugar Almonds is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon sugar almonds using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Sugar Almonds:

1. Get 1-1 & 1/2 cups Roasted Almonds
2. Prepare 1/2 cup Sugar
3. Take 2 teaspoons Cinnamon
4. Get 1/4 Cup Water

Instructions to make Cinnamon Sugar Almonds:

1. Place all ingredients in a saucepan and cook on medium heat.
2. The dark colour liquid is getting thick and it soon starts looking like caramel. This stage you worry when to stop cooking because the caramel would quickly become sticky like toffee. Do not worry and keep cooking stirring.
3. Does it really look like caramel? It’s not caramel. It’s OK to keep cooking.
4. When you keep cooking, the caramel-like liquid starts turning to dry sugar-like. That’s the point to decide when to stop. You can stop cooking when all almonds are well coated. Place them on baking sheet and cool.
5. *Warning: After the thick dark caramel-like liquid turned to dry sugar-like, if you still keep cooking, the sugar starts to melt and turn to real caramel. Caramel coated almonds are very nice, but they stick to each other and they are not easy to handle. You might end up spending hours to clean up the saucepan. (I have done that!)

So that’s going to wrap this up for this exceptional food cinnamon sugar almonds recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!