Easiest Way to Prepare Perfect Cheesy Spinach and Green Beans

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy spinach and green beans. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pinandbuds meals and dinner ideas simple spinach dip stuffed in a chicken breast with seasoned rice fresh green beans with mushrooms mixed together so easy. These cheesy green beans are a quick, easy, and totally delicious side dish! Pair with your favorite main course for a speedy weeknight dinner! While your green beans simmer, heat a small pan and toast your panko until golden brown, shaking and stirring the pan a few times to prevent burning.

Cheesy Spinach and Green Beans is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cheesy Spinach and Green Beans is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy spinach and green beans using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Spinach and Green Beans:

1. Get 1 pound whole green beans
2. Get 12 ounces frozen chopped Spinach
3. Prepare 1/3 cup shredded Parmesan cheese
4. Take 2 tablespoons butter
5. Make ready 2/3 cup small cubed smoked ham
6. Get 1/4 cup dehydrated onions
7. Prepare 1 teaspoon salt
8. Take 1 teaspoon granulated garlic

Fresh green beans are in season during the summer, which might be surprising since they are so traditional as a side dish during the winter and. See more ideas about Green beans, Spinach, Lettuce. · This easy makeover Spinach Gratin is creamy and decadent, with a hint of nutmeg baked in the oven topped with melted cheese for a must at your Holiday table. The green beans with the cheese is a good idea with maybe some garlic or some other herb but the flavor dill added was not a winner. I used home-canned green beans and added salt and pepper.

Instructions to make Cheesy Spinach and Green Beans:

1. Steam the green beans 7 minutes in the microwave. Heat the ham and add the Spinach. Add the onions and sauté till onions are tender and rehydrated. Add in the butter and cover. When the butter melts add the beans and seasonings.
2. Sauté 7 minutes add cheese turn off the heat covered for 10 minutes. Serve I hope you enjoy!!!!

The green beans with the cheese is a good idea with maybe some garlic or some other herb but the flavor dill added was not a winner. I used home-canned green beans and added salt and pepper. In same saucepan or skillet, cook beans as directed on bag; drain. Stir in onion mixture; cook until thoroughly heated. Add cheese; toss gently to mix.

So that is going to wrap this up for this exceptional food cheesy spinach and green beans recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!