Steps to Prepare Speedy Tex's Chinese Style Pork & Chicken Panini π·ππ
by Isabelle Cooper
Tex's Chinese Style Pork & Chicken Panini π·ππ
Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tex's chinese style pork & chicken panini π·ππ. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tex's Chinese Style Pork & Chicken Panini π·ππ is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Tex's Chinese Style Pork & Chicken Panini π·ππ is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tex's chinese style pork & chicken panini π·ππ using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tex's Chinese Style Pork & Chicken Panini π·ππ:
Get 1 panini or ciabatta bun
Prepare as needed roast ham or pork
Prepare to taste roast chicken
Get to taste hoi sin sauce
Prepare to taste sweet chilli sauce
Take 2 pinches garlic powder or granules
Get 2 pinches ginger powder
Take 1 pinch Chinese five spice
Get 1 pinch smoked paprika (optional)
Take to taste sea salt
Take to taste black pepper (or preferably Szechuan pepper)
Steps to make Tex's Chinese Style Pork & Chicken Panini π·ππ:
Slice your ciabatta or panini bun and. Load the base with roast ham or pork
Season with salt, pepper, Chinese five spice, and a couple of pinches of ginger powder, and garlic granules When I'm using Szechuan pepper I don't use paprika, but if I'm using ground black pepper I do
Now cook your noodles, preferably on the al dente side, strain and sprinkle with a little Xiao Hsing rice wine or sherry to keep the noodles moist. Add straight to your sandwich
Preheat the oven to gas mark 4, 350Β°F (125Β°C)
Add hoi sin sauce and season with salt and freshly ground black pepper…
Add the chicken and season with salt and freshly ground pepper…
Drizzle with sweet chilli sauce and sprinkle with a few more noodles…
Put the lid on, and skewer…
Pop in the oven and cook for 10-15 minutes
Serve…
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