14/10/2020 11:38

Recipe of Award-winning Chinese Style Hot and Spicy Fresh Crab

by Iva Stone

Chinese Style Hot and Spicy Fresh Crab
Chinese Style Hot and Spicy Fresh Crab

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese style hot and spicy fresh crab. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chinese Style Hot and Spicy Fresh Crab is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chinese Style Hot and Spicy Fresh Crab is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chinese style hot and spicy fresh crab using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Style Hot and Spicy Fresh Crab:
  1. Prepare 2 Fresh Crabs
  2. Make ready 1 Tablespoon sugar
  3. Take 1 bowl of warm water
  4. Make ready 7 cloves garlic
  5. Take 6 pieces ginger
  6. Make ready 2 tablespoons seasoned soy sauce for seafood
  7. Prepare 2 tablespoons light soy sauce
  8. Take 3 tablespoons Chilli Bean Sauce (Toban Djan)
  9. Take 6 Finger chillis
  10. Get 1 tablespoon corn starch
  11. Prepare 1 bunch spring onion
Steps to make Chinese Style Hot and Spicy Fresh Crab:
  1. Wash the crabs under cold water
  2. Put the crab upside down on a chopping board and cut in half
  3. Chop up spring onion, chillis, garlic and prepare other ingredients
  4. Fry chillis, chilli sauce, ginger, garlic and spring onion in oil until you can smell the fragrance
  5. Put a tablespoon of potato starch and mix with the warm water. Mix the soy sauce and sugar into the water. Mix well. Stand to the side
  6. Add the crabs to the wok with the chilli mixture and fry together for one minute
  7. Add the bowl of water to the wok. The water should be just up to the top of the crabs
  8. Simmer for 10 minutes with a lid on the wok
  9. Add salt if you need it
  10. Serve in a bowl and enjoy

So that is going to wrap this up with this exceptional food chinese style hot and spicy fresh crab recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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