24/08/2020 02:28

Simple Way to Prepare Speedy Korean Style Chinese Noodles

by Lee Burgess

Korean Style Chinese Noodles
Korean Style Chinese Noodles

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, korean style chinese noodles. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean Style Chinese Noodles is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Korean Style Chinese Noodles is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have korean style chinese noodles using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Korean Style Chinese Noodles:
  1. Take ground meat
  2. Make ready chicken broth
  3. Take garlic
  4. Take Tbl. Fresh ginger
  5. Get Sugar
  6. Take Tbl. Soy sauce
  7. Make ready scallion (green onion)
  8. Get Tbl. Gochujang (or hot sauce)
  9. Make ready ground black pepper (to taste)
  10. Take Noodles (glass noodles are the best, but any work)
Steps to make Korean Style Chinese Noodles:
  1. Soak noodles in water (room temp) until soft. I'm using rice noodles, they take about 30 minutes.
  2. Add some oil to a wok/stir-fry/skillet and heat on medium
  3. Dice your garlic and ginger, add to hot oil, stir for 1 minute
  4. I'm using Gochujang, this now is available in the Asian section of our regular grocery stores.
  5. Add your Gochujang or hot sauce, stir for 1 minute
  6. Add meat, break it up
  7. When the meat is just cooked
  8. Add home made chicken broth šŸ˜‰ 2 cups little soupy, 1 cup more dry. I used 2 cups here.
  9. Add sugar, soy sauce, black pepper, turn heat up to medium-high, Bring to a boil
  10. Add soft noodles and scallions
  11. Stir and continue to boil for 2 or 3 minutes until noodles are cooked.
  12. Serve. Garnish with sesame seeds, scallions, cilantro.

So that’s going to wrap it up with this special food korean style chinese noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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