Steps to Make Award-winning Healthy Salmon & Bok Choy Creamy Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, healthy salmon & bok choy creamy soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Healthy Salmon & Bok Choy Creamy Soup is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Healthy Salmon & Bok Choy Creamy Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy salmon & bok choy creamy soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Healthy Salmon & Bok Choy Creamy Soup:

1. Take Salmon Fillets *skinless, bones removed
2. Take Sake (Rice Wine)
3. Get Salt
4. Get Onion *thinly sliced
5. Take Chicken Stock OR Vegetable Stock
6. Take Bay Leaf
7. Prepare Salt & White Pepper
8. Prepare Shimeji Mushrooms
9. Prepare Milk of your choice
10. Prepare Bok Choy
11. Take Corn Starch Flour

Steps to make Healthy Salmon & Bok Choy Creamy Soup:

1. Cut skinless Salmon Fillets into chunky pieces, sprinkle with Salt and Sake, massage and set aside.
2. Trim Shimeji and tear into smaller pieces. Trim Bok Choy stem, wash well, and cut leaves into the size that is easy to eat.
3. Heat Chicken Stock in a saucepan over medium heat and cook Onion until soft. Add Bok Choy, Shimeji and Salmon, bring back to the boil and cook for 5 minutes or until Salmon is cooked. Season with Salt and White Pepper.
4. Mix Milk and Corn Starch in a small bowl, then add the mixture to the soup. Carefully stir and cook until soup is thickened.
5. Enjoy with nice crusty bread or freshly cooked rice.

So that is going to wrap it up for this special food healthy salmon & bok choy creamy soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!