Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kachariyu pak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kachariyu pak is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Kachariyu pak is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook kachariyu pak using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kachariyu pak:
- Take 1 bowl white sesame seeds
- Make ready 1/2 bowl jaggery
- Get 1/2 bowl dates
- Make ready 1/2 tbs dry ginger powder
- Prepare 1/2 tbs pipramul powder(Ganthoda)
- Take 1 tbs chopped almonds
- Prepare 1 tbs chopped raisins
- Make ready 1/4 cup coconut powder
- Get 2-3 tbs oil
- Prepare 1 tbs poppy seeds
Steps to make Kachariyu pak:
- Take a mixture jar and add white sesame seeds and grind it half.
- Later add jaggery, dates, dry ginger powder, ganthoda powder(pipramul), poppy seeds, coconut powder, chopped dry fruits, oil and grind it well.
- Next make a balls of the kachariyu pak and coat it with coconut powder.
So that is going to wrap this up for this special food kachariyu pak recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
