Simple Way to Prepare Award-winning Stuffed Marrow - Vegetarian

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, stuffed marrow - vegetarian. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stuffed Marrow - Vegetarian is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Stuffed Marrow - Vegetarian is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have stuffed marrow - vegetarian using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed Marrow - Vegetarian:

1. Take Marrow
2. Take Onion
3. Make ready Red Pepper
4. Prepare Green Pepper
5. Make ready Mushrooms
6. Take Chopped Tomatoes, small can
7. Prepare Garlic chopped/minced
8. Prepare Mixed Herbs
9. Get Cooked Greens

Steps to make Stuffed Marrow - Vegetarian:

1. This receipe is based on SERVING TWO PEOPLE. If wanting more servings, increase the ingredients & amount of marrow being used.
2. Cut about a 3rd off of the marrow. Then cut into two equal circular portions. Cut out the centre of each portion. Set aside the marrow portions for now.
3. Cut the onion, peppers & mushrooms into small squares.
4. Heat a frying pan with a tablespoon of oil. Once heated add the chopped onions, peppers & mushrooms.
5. After a few minutes cooking. Add one of the chopped garlic cloves.
6. Once the veg is cooked through, 5 minutes or so. Add the chopped tomatoes & mixed herbs. Heat through for a couple of minutes.
7. Take a oven proof dish & wipe with oil to prevent sticking. Place the cooked greens in dish.
8. Sprinkle the last chopped garlic clove over the greens.
9. Place the marrow on top of the greens. fill the marrow portions with the tomato veg mix.
10. If you have any left over tomato veg mix place it on top of the greens around the marrow.
11. Placed in a preheated oven. Gas 6 - 185 fan assisted - 190/200 non-fan assisted.
12. Cook for 35/40mins. About 5/10 minutes before it's ready, grate your choice of cheese on top of the marrow. Cook till melted cheese is to your liking.
13. Serve up & enjoy! I like to do a side of garlic potatoe wedges with it.

So that is going to wrap this up with this exceptional food stuffed marrow - vegetarian recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!