23/12/2020 07:13

How to Make Speedy Spicy Chinese Style Cellophane Noodles with Vinegar Sauce

by Anne Cruz

Spicy Chinese Style Cellophane Noodles with Vinegar Sauce
Spicy Chinese Style Cellophane Noodles with Vinegar Sauce

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spicy chinese style cellophane noodles with vinegar sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Chinese Style Cellophane Noodles with Vinegar Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Spicy Chinese Style Cellophane Noodles with Vinegar Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy chinese style cellophane noodles with vinegar sauce using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Chinese Style Cellophane Noodles with Vinegar Sauce:
  1. Get 100 grams Cellophane noodles
  2. Prepare 1 Cucumber
  3. Prepare 4 slice Ham
  4. Make ready 20 grams Dried wood ear mushrooms (optional)
  5. Take 2 to 3 tablespoons White sesame seeds
  6. Prepare 4 tbsp ● Vinegar
  7. Take 2 tbsp ● Soy sauce
  8. Prepare 2 tbsp ● Sugar
  9. Get 1 tsp ● Doubanjiang
  10. Make ready 1 dash ● Salt
  11. Make ready 1 tbsp ● Sesame oil
Instructions to make Spicy Chinese Style Cellophane Noodles with Vinegar Sauce:
  1. Cook the harusame noodles and drain into a colander. Cut into easy to eat lengths and drain well. Combine the ● ingredients.
  2. Julienne the cucumber, sprinkle with a little salt and leave for a while, then squeeze out well. Slice the ham into strips. Rehydrate the wood ear mushrooms in lukewarm water, then rip into small pieces or julienne.
  3. Put the harusame noodles and cut up ingredients in a large bowl, add the combined ● sauce, add some sesame seeds and mix well.
  4. Transfer to serving plates and it's done. Sprinkle some more sesame seeds on top to make it look prettier.

So that’s going to wrap this up for this exceptional food spicy chinese style cellophane noodles with vinegar sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 10.000 homemade recipes for next from global cooking community. All Rights Reserved.

close