Easiest Way to Prepare Super Quick Homemade Bacon and Apple Stuffed Pork Loin

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bacon and apple stuffed pork loin. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bacon and Apple Stuffed Pork Loin is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Bacon and Apple Stuffed Pork Loin is something that I’ve loved my whole life.

In a large skillet, cook bacon. This bacon-wrapped apple stuffed pork tenderloin fills all the voids! And get ready for a great adventure (with some schooling) as we talk about all things apple today! I was fortunate enough to receive products and monetary compensation from Ontario Apple Growers.

To begin with this recipe, we have to prepare a few components. You can have bacon and apple stuffed pork loin using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon and Apple Stuffed Pork Loin:

1. Make ready pork loin roast
2. Prepare 3 lb pork loin roast
3. Prepare 1/4 tsp salt
4. Prepare 1/4 tsp pepper
5. Prepare 1/2 cup Apple jelly
6. Make ready 1 tbsp grainy dijon mustard
7. Make ready Bacon and Apple Stuffing
8. Take 4 slice Bacon (cooked and chopped)
9. Take 2 green onions (finely chopped)
10. Get 3 clove garlic (minced)
11. Prepare 1 large red apple (peeled and chopped)
12. Make ready 1 tbsp sage (fresh/chopped)
13. Make ready 1 tbsp thyme (fresh/chopped)
14. Make ready 1/4 tsp salt
15. Take 1/4 tsp pepper
16. Make ready 2 cup French bread (diced 1/2 inch pieces)
17. Prepare 1/3 cup chicken broth

Open the butterflied pork loin like a book and then pound it with a meat tenderizer or a rolling pin until slightly flattened. This makes it easier to wrap the tenderloin around the stuffing and hold it closed while you wrap it with bacon. Apple Bacon Stuffed Pork Chops with blue cheese - thick cut, juicy pork chops cooked to perfection and loaded with an incredible apple, bacon and blue cheese stuffing. Place apple slices in rows on bacon.

Steps to make Bacon and Apple Stuffed Pork Loin:

1. Bacon and Apple Stuffing: in a large skillet, cook bacon until crisp. Transfer to plate to cool. Chop into small pieces. Set aside.
2. Drain all but 2 tsp. of bacon fat from skillet; cook green onions and garlic over medium heat, stirring occasionally until softened. Add apple, sage, thyme, salt, and pepper; cook until apple is tender stirring occasionally, approximately 4 minutes. Stir in bread. Drizzle broth over top, cook stirring until absorbed, approximately 30 seconds. Transfer to bowl, and stir in bacon.
3. Place roast on cutting board. Position knife horizontally and cut loin towards the center, unrolling the top of the pork as you cut while keeping the knife parallel to the cutting board to maintain the same thickness until pork unrolls to form a flat rectangle. Sprinkle both sides with salt and pepper
4. Spoon stuffing vertically along center of pork. Working in same direction you unrolled, roll up or tightly so that fat side is up in seam is facing down. Tied tightly with butcher's twine at 1 to 2 inch intervals
5. Place roast on greased grilling rack over drip pan, bake at 375°F for 90 minutes.
6. In small saucepan, mix apple jelly with mustard. Cook over medium heat stirring until slightly thickened about 5 minutes. Brush apple jelly mixture over cooked roast. Increase heat to 400°F and cook for another 10 minutes, brushing roast with jelly mixture for a total of 3 coatings.

Apple Bacon Stuffed Pork Chops with blue cheese - thick cut, juicy pork chops cooked to perfection and loaded with an incredible apple, bacon and blue cheese stuffing. Place apple slices in rows on bacon. Place tenderloin on the apples slices closet to you. Roll the pork loin in the reserved bacon grease and season the outside with more Pork and Poultry Shake. Add the onion, apples and sage.

So that’s going to wrap this up for this exceptional food bacon and apple stuffed pork loin recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!