Easiest Way to Prepare Any-night-of-the-week Cheesy meatballs in tomato sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesy meatballs in tomato sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy meatballs in tomato sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cheesy meatballs in tomato sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook cheesy meatballs in tomato sauce using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy meatballs in tomato sauce:

1. Get 1 1/2 pounds ground beef
2. Make ready 2 eggs
3. Get 1 cup Italian style bread crumbs
4. Take Worcestershire sauce
5. Prepare 1 can diced tomatos
6. Get 2 cups shredded Italian blend cheese
7. Prepare salt, pepper, garlic powder & Italian seasoning

Instructions to make Cheesy meatballs in tomato sauce:

1. Mix eggs, salt, pepper, Worcestershire sauce (like, 2 table spoons) garlic powder & bread crumbs into thawed hamburger meat, use your hands! It's good for the soul!
2. Roll golf ball size balls of meat into balls and place on a cookie sheet. Sprinkle Italian seasoning on meatballs and place them in the oven and broil them for 5 minutes. This is the step you don't want to forget!!! Make sure meatballs are browned on all sides.
3. Pour can of diced tomato into bottom of slow cooker & season with salt and pepper (you can also add a little sugar to cut back acidity) and place a layer of browned meatballs in crock pot.
4. Pour 1 cup of cheese over meatballs and repeat step 2 to make a second layer of meatballs ontop of cheese.
5. Add other cup of cheese on top of second layer of meatballs. Cook in slow cooker/crock pot on low for 8-9 hours or high for 4-5 hours. Serve warm with pasta or potatoes and steamed veggies.

So that’s going to wrap it up with this exceptional food cheesy meatballs in tomato sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!