Recipe of Any-night-of-the-week Farmhouse Recipe: Chinese-style Onion Kakiage Fritters

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, farmhouse recipe: chinese-style onion kakiage fritters. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Farmhouse Recipe: Chinese-style Onion Kakiage Fritters is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Farmhouse Recipe: Chinese-style Onion Kakiage Fritters is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook farmhouse recipe: chinese-style onion kakiage fritters using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Farmhouse Recipe: Chinese-style Onion Kakiage Fritters:

1. Make ready Onion
2. Get Pork roast or loin (for tonkatsu)
3. Prepare 【A】
4. Make ready Katakuriko
5. Make ready Soy sauce
6. Get Mirin
7. Make ready Sesame oil
8. Make ready Salt and pepper

Instructions to make Farmhouse Recipe: Chinese-style Onion Kakiage Fritters:

1. Cut the onions into wedges, and separate the layers.
2. Cut the pork into 5 mm width strips.
3. Mix the onion, pork and [A] ingredients, and mix well with your hands for at least 3 minutes.
4. It will be watery for the first minute or so.
5. As you continue mixing and kneading, it will become thick as shown here. When it reaches that stage, it's time to deep fry.
6. Slide in bite sized portions of the batter-onion-pork mixture into oil heated to medium temperature, using a wooden spatula or a large spoon.
7. Deep fry for 7-8 minutes over medium heat. When the surface is golden brown and crispy, the fritters are done.
8. If the oil is too hot the fritters will burn so be careful. If they are golden brown they're fine.
9. Eat the kakiage fritters as-is while hot.

So that is going to wrap this up with this exceptional food farmhouse recipe: chinese-style onion kakiage fritters recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!