Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, farmhouse recipe: german potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Farmhouse Recipe: German Potatoes is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Farmhouse Recipe: German Potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have farmhouse recipe: german potatoes using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Farmhouse Recipe: German Potatoes:
- Take 2 Potatoes
- Prepare 50 grams Bacon
- Get 2 tbsp Butter (or margarine)
- Get 1 Coarsely ground black pepper
- Get 1 dash Salt
Steps to make Farmhouse Recipe: German Potatoes:
- Slice the peeled potatoes about 7 mm thick (optionally cut them in half first), and boil until they are still a bit hard. Cut the bacon into 1 cm pieces.
- Heat the butter or margarine in a frying pan and stir fry the bacon over low-medium heat, until it's crispy.
- When the bacon is crispy, add the boiled potatoes and fry on both sides until browned.
- When the bacon fat has been absorbed by the potatoes, season with coarsely ground black pepper and salt, and it's done. It's tastier with plenty of black pepper.
So that’s going to wrap it up for this exceptional food farmhouse recipe: german potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
