13/08/2020 06:01

Steps to Prepare Quick Chinese style - Crispy Seaweed

by Catherine Ford

Chinese style - Crispy Seaweed
Chinese style - Crispy Seaweed

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chinese style - crispy seaweed. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese style - Crispy Seaweed is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chinese style - Crispy Seaweed is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chinese style - crispy seaweed using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chinese style - Crispy Seaweed:
  1. Prepare Dark green cabbage or bok choy
  2. Make ready Sugar
  3. Take Salt
  4. Prepare cooking oil
Steps to make Chinese style - Crispy Seaweed:
  1. To create the effect of seaweed, cut the leaves of the cabbage into thin strips.
  2. Once all cut up, add the oil to a wock style frying and heat for 1 minute
  3. Add the strips of cabbage to the hot oil on a medium heat and continuously flip the seaweed with the pan or the use of a utensil.
  4. Keep this up until the strips/seaweed have shunk and gotten darker in colour. You may want to sample to make sure the seaweed is crispy before you finish cooking.
  5. Once happy with it, transfer your seaweed onto thick kitchen paper towels to blot out any heavy oil then place into a medium sized bowl without the paper towels.
  6. Now, add the sugar evenly first mixing it around the seaweek with a spoon and do the same for the salt.
  7. After seasoning transfer onto your dinner plate to your presentation needs and your crispy seaweed is ready to eat.

So that’s going to wrap this up for this exceptional food chinese style - crispy seaweed recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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