Recipe of Award-winning Youlinji (Chinese-Style Deep Fried Chicken with Sweet and Sour Sauce)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, youlinji (chinese-style deep fried chicken with sweet and sour sauce). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Youlinji (Chinese-Style Deep Fried Chicken with Sweet and Sour Sauce) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Youlinji (Chinese-Style Deep Fried Chicken with Sweet and Sour Sauce) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have youlinji (chinese-style deep fried chicken with sweet and sour sauce) using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Youlinji (Chinese-Style Deep Fried Chicken with Sweet and Sour Sauce):

1. Get Chicken breast meat
2. Prepare Lettuce, katakuriko, frying oil
3. Make ready Seasoning ingredients:
4. Make ready each Sake and soy sauce
5. Take For the sauce:
6. Prepare each Soy sauce and vinegar
7. Take Sugar
8. Make ready Japanese green onion (negi)
9. Take Red chili peppers (sliced into rounds)

Instructions to make Youlinji (Chinese-Style Deep Fried Chicken with Sweet and Sour Sauce):

1. Cut the chicken breast in half, and put several shallow cuts in the meat.
2. Flavor the chicken with the sake and soy sauce.
3. Wash the vegetables and drain. I used lettuce, radish sprouts and tomatoes this time.
4. Mix all the sauce ingredients (soy sauce, vinegar, sugar and green onion) together.
5. Pat the chicken dry, to make a crispy crust.
6. Coat the chicken with katakuriko.
7. Fry the chicken in 340-355F/170-180℃ oil. Fry until well done and golden brown, turning occasionally.
8. In the meantime, line a serving plate with the vegetables. You can also use carrots, cucumber, bell peppers or anything you like.
9. Cut the freshly fried chicken into bite sizes (if you cut it perpendicularly to the cuts at Step 1, it'll be easy to eat).
10. Put the meat on top of the lettuce from Step 8 while it's still piping hot, and pour the sauce on top. Done!

So that is going to wrap it up with this special food youlinji (chinese-style deep fried chicken with sweet and sour sauce) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!