Steps to Prepare Quick Lamb pops with pineapple juice marinade

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lamb pops with pineapple juice marinade. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Lamb pops with pineapple juice marinade is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Lamb pops with pineapple juice marinade is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have lamb pops with pineapple juice marinade using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lamb pops with pineapple juice marinade:

1. Take lamb ribs (has 8 ribs)
2. Take green bell pepper
3. Get red bell pepper
4. Make ready white onion
5. Get sprig of rosemary
6. Get of pineapple juice
7. Make ready garlic, salt, and pepper to taste
8. Make ready table spoons of olive oil
9. Make ready table spoon of sugar

Steps to make Lamb pops with pineapple juice marinade:

1. Place lamb in a large bowl season with garlic, salt, and pepper add sprig of rosemary
2. Add pineapple juice and let it marinade for 24hours (if you do not want to wait that long just let all ingredients reach room temperature)
3. In a deep skillet add olive oil once it heats up add chopped red pepper, green pepper, and onion into the pan as the onions and peppers cook down add sugar.
4. Sear lamb for 4 minutes pour the rest of the marinade over lamb and bake at 400°F until the internal temperature reaches 145
5. Remove from oven and Let the meat rest for about 5 before serving. Hope you enjoy!!

So that is going to wrap it up with this special food lamb pops with pineapple juice marinade recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!