Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, portuguese peri-peri chicken wings. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Portuguese Peri-peri chicken wings is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Portuguese Peri-peri chicken wings is something which I have loved my whole life.
I first tasted Peri Peri sauce from Nando's, a Portuguese style restaurant/ fast food chain. My family loves Nando's and we are a big fan of their Peri Peri sauce. In fact, I love it so much, I decided to make wings that are flavored with this delicious sauce. Peri Peri was originally discovered by the Portuguese hundreds of years ago in Mozambique.
To get started with this particular recipe, we have to prepare a few components. You can cook portuguese peri-peri chicken wings using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Portuguese Peri-peri chicken wings:
- Prepare 500 grams chicken wings
- Prepare 1 spring onion for garnish
- Take 1 olive oil - just a drizzle over the wings
- Prepare 1 tsp cayenne pepper
- Make ready 1 half a cup of Portuguese peri-peri sauce
Tasting Nando's sauce from the bottle, like many commercially prepared sauces, I found it overly salty. This Peri Peri Chicken is juicy, spicy and so flavourful! I'll show you how to make Peri Peri sauce from scratch too (better than Nandos!). I'll show you how to make Peri Peri sauce that you'll want to smother on everything, AND how to spatchcock a chicken so it cooks in super quick time!
Steps to make Portuguese Peri-peri chicken wings:
- Marinate wings with sauce and add Cayenne pepper over night. Grill for 45minutes @ 220° . once cooked brush some Portuguese sauce over the wings & add spring onion as garnish!
I'll show you how to make Peri Peri sauce from scratch too (better than Nandos!). I'll show you how to make Peri Peri sauce that you'll want to smother on everything, AND how to spatchcock a chicken so it cooks in super quick time! The sauce can be made as mild as you want or turn up the heat scale (Scoville Units) by adding more hot peppers. Any type from Jalapeno to Scotch Bonnets. One of my personal favorite foods is chicken wings - see our Chicken Wings Recipes and you'll see what I mean - and these grilled Peri Peri wings are an excellent addition to the collection.
So that is going to wrap this up with this special food portuguese peri-peri chicken wings recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
