Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chilli relleno breakfast bake 🌶️. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chilli Relleno Breakfast Bake 🌶️ is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chilli Relleno Breakfast Bake 🌶️ is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chilli relleno breakfast bake 🌶️ using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chilli Relleno Breakfast Bake 🌶️:
- Get 5 eggs
- Make ready 1/4 cup milk
- Make ready 2 cans whole Green Chillis
- Get 1 bag Shredded Colby Jack Cheese
- Take 7-8 Corn tortillas
- Prepare Salt & pepper (to taste)
Steps to make Chilli Relleno Breakfast Bake 🌶️:
- First drain and chop your green chilli's into medium sized chunks. You can use whole chilli's if you prefer, for this recipe I chop them so you get a price of chilli in every bite.
- Next chop you tortillas into medium sized peices and layer the bottom of a shallow pan with your tortillas. Add a layer of green chilli's and shredded cheese. Repeat this Stella until all your tortillas and chilli's are layered.
- Beat your eggs and milk together. Add salt and pepper and pour over your chilli's, cheese, and tortillas.
- To top add a few whole tortillas and top with more cheese.
- Bake for 30-45 min at 375*. Let sit and cool for 15min before serving. Too with sour cream, salsa, or your favorite hott sauce! Enjoy!
So that is going to wrap it up for this special food chilli relleno breakfast bake 🌶️ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
